20 Oct
249/365 – “Metamorfoodist” nr.7, a photo by Luca Rossini on Flickr. Sony RX1, 35mm f2 Carl Zeiss ISO160, f/18, 1/125, raw Seventh day of “Metamorfoodist”. “Transformations” Menu, seventh and last recipe. The Chef Lorenzo Mazzoni says: Praline of Modica Chocolate Sponge Cake, 80% Dark Swiss Chocolate wetted and Chopped Nuts topped (“Pralina di Spagna al […]
19 Oct
248/365 – “Metamorfoodist” nr.6, a photo by Luca Rossini on Flickr. Sony RX1, 35mm f2 Carl Zeiss ISO160, f/18, 1/125, raw Sixth day of “Metamorfoodist”. “Transformations” Menu, sixth recipe. The Chef Lorenzo Mazzoni says: Ginger Salad (“Insalata di Zenzero”). The absolute zero of tasting. Ginger flakes, some raw, some browned in slightly sour water, and […]
18 Oct
247/365 – “Metamorfoodist” nr.5, a photo by Luca Rossini on Flickr. Sony RX1, 35mm f2 Carl Zeiss ISO160, f/18, 1/125, raw Fifth day of “Metamorfoodist”. “Transformations” Menu, fifth recipe. The Chef Lorenzo Mazzoni says: Mackerel Fillet served in three states (raw, browned and well done) on a bed of Orange, with Modena Balsamic Vinegar frosting […]
18 Oct
246/365 – “Metamorfoodist” nr.4, a photo by Luca Rossini on Flickr. Sony RX1, 35mm f2 Carl Zeiss ISO160, f/18, 1/125, raw Forth day of “Metamorfoodist”. “Transformations” Menu, forth recipe. The Chef Lorenzo Mazzoni says: Salmon Trout Fillet marinated with Lime, served with Salmon Trout Sauce, Yogurt and Orange Juice (“Filetto di Trota Salmonata marinato al […]
16 Oct
245/365 – “Metamorfoodist” nr.3, a photo by Luca Rossini on Flickr. Sony RX1, 35mm f2 Carl Zeiss ISO160, f/18, 1/125, raw Third day of “Metamorfoodist”. “Transformations” Menu, third recipe. The Chef Lorenzo Mazzoni says: Gragnano Spaghetti with Mussels, Roman Pecorino Cheese, Minced Parsley, Toasted Bread Crumbs and Sea Powder (“Spaghetti di Gragnano con Cozze, Pecorino […]
15 Oct
244/365 – “Metamorfoodist” nr.2, a photo by Luca Rossini on Flickr. Sony RX1, 35mm f2 Carl Zeiss ISO160, f/18, 1/125, raw Second day of “Metamorfoodist”. “Transformations” Menu, second recipe. The Chef Lorenzo Mazzoni says: Nice’s Zucchini Carpaccio marinated with Chardonnay and parsley, with Batonette of battered Roman Zucchini fries (“Carpaccio di Zucchine Nizzarde marinate con […]
14 Oct
243/365 – “Metamorfoodist” nr.1, a photo by Luca Rossini on Flickr. Sony RX1, 35mm f2 Carl Zeiss ISO160, f/18, 1/125, raw First day of “Metamorfoodist”. I’m really glad to introduce the new monthly theme, the second one performed with the help of a second artist (the first one being “X/Y PROJECT”). This time I involved […]
28 Feb
16/365 – “Myself” nr.16, a photo by Luca Rossini on Flickr. Sony RX1, 35mm f2 Carl Zeiss ISO1000, f/2, 1/80, raw This is my bedside table. Going to sleep is, when my daughter Agata allows it, the last thing I do each and every day. I love sleeping, I used to need at least eight […]
27 Feb
15/365 – “Myself” nr.15, a photo by Luca Rossini on Flickr. Sony RX1, 35mm f2 Carl Zeiss ISO100, f/2, 1/200, raw This is my (favorite) photographic equipment. Should I have to leave everything I own but three cameras (plus the RX1 which lives around my neck) these would be the selected ones, the Sony NEX-7 […]
26 Feb
14/365 – “Myself” nr.14, a photo by Luca Rossini on Flickr. Sony RX1, 35mm f2 Carl Zeiss ISO100, f/2, 1/1600, raw This is my meal. Well, a typical meal. I don’t eat pasta every day. But many, yes. And I don’t eat on the terrace every day. But many, yes. This is the beauty of […]